Tag Archives: pumpkin

Food

Skinny Pumpkin Cheesecake

One of the things I love most about fall is all the yummy things you can make with pumpkin. My recipe for pumpkin cheesecake is quasi-decadent, but it’s made with canned pumpkin (rather than pumpkin-pie filling) and reduced-fat cream cheese,…

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  • Making Cookies is Easier Than You Think

    If you are in a creative mood and you feel like making up your own cookie recipe, you can do it! All you need to remembe...

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  • Bethenny’s Take-Out Pad Thai

    Although take-out may be an easier option some nights, it’s usually not the healthiest decision. I love Pad Thai but m...

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  • 3 Last-Minute Fourth of July Desserts

    Independence Day is here! Bring on the food, fireworks, and fun. If you’re looking for ways to add a little more red, ...

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  • Food

    Pumpkin Spice French Toast Waffles

    Whenever I can’t decide between French toast and waffles, I make French toast… and cook it in the waffle iron. It’s the lazy girl’s way of getting a waffle without a lot of effort. These “waffles” are a bit softer…

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  • Skinnygirl Autumn Dream Cocktail

    Apple cider is delicious on its own but when you add Skinnygirl Bare Naked Vodka it just takes things to a whole ‘noth...

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  • Classic Chicken Pot Pie

    Classic chicken pot pie is comfort food, but it’s so heavy that it can make you feel sluggish if you eat too much ...

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  • Salad Inspiration – Sweet and Crunchy Spinach Salad

    I often feel like people always eat the same salad with the dressing and they don’t really branch out and try new ...

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  • Food

    Baked Pumpkin Pasta

    If you’re like me, pasta can get very boring, very quickly. Sometimes you need to switch things up in the kitchen. Trade that marinara for pumpkin and whip up this savory whole-wheat dish. Ingredients: – 12 ounces uncooked whole-wheat penne…

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  • Bethenny’s Bites: The Main Dish, Part 2

    Contrary to popular belief, I don’t know it all – but I do know food. I’ve traveled around the country (and th...

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  • Vegan Stuffed Squash Blossoms

    This time of year always gets me excited for the endless cooking possibilities. The holidays are a great time to experim...

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  • Bethenny’s Bites: The Main Dish, Part 1

    Contrary to popular belief, I don’t know it all – but I do know food. I’ve traveled around the country (and th...

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  • Food

    Spiced Pumpkin Pancakes

    These pancakes are for the kind of morning where you can spend a few extra moments indulging. Plus they’ve have fiber and vitamin A, so you can enjoy them knowing they’re a great start to the day. Ingredients: – 1…

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  • Rustic Mashed Potatoes

    What embodies comfort food more than any other dish? To me, it’s mashed potatoes. This version includes skins for extr...

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  • Celebrate World Vegan Day With My Favorite Vegan Recipes

    I don’t consider myself vegan, but I do enjoy eating vegan dishes because most of the time, they are a lot healthier t...

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  • Slow-Roasted Salmon with Herb Vinaigrette

    Bobby Flay says to use two individual-sized cazuelas in this recipe, but you probably don’t have these South American ...

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