Amazingly Moist Low-Fat Brownies
You would never know these delicious brownies are low in fat.
– 1 cup raw sugar
– 6 tablespoons unsweetened cocoa powder
– 1 cup plus 2 tablespoons part skim ricotta cheese
– 6 tablespoons egg whites
– ⅛ teaspoon salt
– 1 teaspoon vanilla extract
– ½ cup plus 1 tablespoon oat flour
– 1 teaspoon vegetable oil
– Cooking spray
Preheat the oven to 350° F. Combine all the ingredients in a bowl, then pour into a small brownie pan sprayed with cooking spray. Bake 35 to 45 minutes, rotating the pan halfway through, or until a toothpick inserted in the middle comes out clean (check after 30 minutes).
This is an excerpt from Naturally Thin by Bethenny Frankel, available on Amazon.com.
The first two rules for coming from a place of yes: break the chain and find your truth, are about introspection. You go inside and figure ...READ MORE