Recipes

Whole Wheat Fusilli with Tomato, Basil, Pine Nuts, and Smoke Mozzarella
Recipes // May 20, 2013 // Add Comment
This delicious recipe makes an excellent dinner, but you can also make it ahead, or double it and have the leftovers for the next day's lunch.  You can substitute brown rice pasta for the whole wheat pasta if you avoid gluten, or use white…
Recipe: Vegan Divas Lime Raspberry Cheesecake
Recipes // May 17, 2013 // Add Comment
A healthy, vegan cheesecake, you say? We’re listening...
Recipe: Chickpea and Basil Salad
Recipes // May 13, 2013 // Add Comment
If you’re frantically scrolling through Pinterest recipes for a quick side dish for dinner, stop right here!
Brace Yourselves: Hummus is Taking Over the World
Recipes // May 1, 2013 // Add Comment
There’s a new healthy-food overlord dominating the nation and it’s... the humble chickpea.
A Bethenny NYC Favorite: NoMad's Crab Pasta Recipe
Recipes // April 23, 2013 // Add Comment
Bethenny tweeted her love of the NoMad restaurant in Manhattan, touting its "phenom food, vibe & service." To help share in a piece of her foodie fantasy, Chef Daniel Humm
Vegan Divas Chocolate Mousse
Recipes // April 22, 2013 // Add Comment
This delish chocolate mousse is also vegan and gluten-free! We’re in!
Salty or Sweet? Here's What Bethenny is Snacking On
Recipes // April 4, 2013 // Add Comment
Are you a salty or sweet kind of snacker? Here's the snack Bethenny is reaching for...